Afternoon Tea, Cooking Class, and Dining at Tanah Gajah Ubud

This afternoon tea takes place at The Tempayan Restaurant inside Tanah Gajah, a Resort by Hadiprana, formerly The Chedi Club Ubud. The restaurant looks out over the resort’s natural surroundings, and guests can view the Balinese art collection and architecture.

The tea lasts about 2 to 3 hours and includes premium teas and coffees, Balinese-spiced tuna satay and sweets such as Valrhona chocolate cake and jackfruit fritters. Other packages include a romantic dinner and a Kecak dance with royal Balinese dinner. Service is in English.